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High Protein Lemon Poppy Seed Muffins

These are the most perfect lemon poppy seed muffins! In fact, you would be surprised that they have 8g of protein in each!

I know sometimes when adding protein powders to baked goods, the texture can be thrown off a little, but not these! Bulletproof’s collagen protein powder has forever changed the game as the taste is spot on, flavorful and not chalky. More so, this bakes so well!

These muffins are fluffy, sweet and filled with a lemony flavor that anyone will love!

It is also a great way to incorporate collagen into your daily life. If you are not familiar with collagen, this protein supports healthy skin and strong bones, joints, skin and muscles!

They make a perfect morning snack, or like I have been doing for the last 3 weeks, a great pre-workout snack. Just simply make these ahead to have on hand for the week.

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𝐌𝐚𝐜𝐫𝐨𝐬: 14C / 4.4F / 8P


83g All Purpose Flour

68g Bulletproof Vanilla Collagen Protein Powder

14g Any Sweetener

7g Cornstarch

1g Salt

6g Baking Powder

14g Poppy Seeds

One Egg

13g Olive Oil

120ml Milk Substitute

8g Lemon Extract

2g Lemon Zest


In one bowl, combine all dry ingredients and set aside. In another bowl combine the wet ingredients. Add dry ingredients into wet, divide batter by 6 and place into muffin tin. Place in a 375 degree oven and bake for 17 minutes.

Check out my reel on Instagram here!

#highprotein #muffins


Hi, thanks for stopping by!

I'm Sarah: fitness enthusiast, food lover, and now a novice blogger. I am blessed to live in California where I am loving life! Get to know more about me here!  

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